Archive

  1. X @ X:
    Squashes are good too stewed down
  2. X @ X:
    I’m not a beef guy, sure a steak is nice but I prefer chicken and stewed veggies like pumpkin or tougher greens that need to be cooked down
  3. MANCID RILKO @ MANCID RILKO:
    And after that it usually goes down
  4. MANCID RILKO @ MANCID RILKO:
    Sometimes China decides to buy all they can, the price goes up
  5. MANCID RILKO @ MANCID RILKO:
    Over here it varies wildly
  6. X @ X:
    Couldn’t find my booster, prolly all strung out on someone’s couch
  7. X @ X:
    I bought 3
  8. X @ X:
    Right now tho roasts are on sale very good price
  9. X @ X:
    Oh yeah, the good stuff is
  10. Jack @ Jack:
    its nuts here in the states
  11. MANCID RILKO @ MANCID RILKO:
    What about beef? Is it expensive in Canada?
  12. X @ X:
    3 halibut steaks were $36
  13. MANCID RILKO @ MANCID RILKO:
    If you cook them too much they get rubbery
  14. X @ X:
    I don’t like them in tomato sauce I found out
  15. X @ X:
    LOL I did when I tried shrimp marinara
  16. MANCID RILKO @ MANCID RILKO:
    Some people turn them into a paste, I don't like that
  17. MANCID RILKO @ MANCID RILKO:
    Heck, it's hard to mess up shrimp
  18. MANCID RILKO @ MANCID RILKO:
    They're good on a paella too
  19. X @ X:
    Those beach ones look delicious
  20. X @ X:
    Yeah, I really like tempura
  21. MANCID RILKO @ MANCID RILKO:
  22. Weeg @ Weeg:
    WOW new JOBS report just released! Blew it out of the WATER!!!
  23. MANCID RILKO @ MANCID RILKO:
    I like them breaded
  24. X @ X:
    I o ow there’s many ways I guess what’s your fave
  25. X @ X:
    How do you cook them?
  26. MANCID RILKO @ MANCID RILKO:
    I've got a pound in my freezer, I should cook them before they're stale
  27. X @ X:
    Super high cholesterol too
  28. X @ X:
    LOL. I know
  29. MANCID RILKO @ MANCID RILKO:
    But they're delicious nevertheless
  30. MANCID RILKO @ MANCID RILKO:
    Shrimp is the sea's cockroach