- Messages
- 27,508
I think I found the ham for me.
Broadbent Hickory Smoked Grand Champion Country Ham
Broadbent Grand Champion uncooked country hams are cured the old-fashioned way, each hand rubbed with our own special cure, aged longer than most anyone else, then hickory smoked to perfection. Complete cooking, carving and serving instructions included.
Servings: Aprox. 46-4 oz. servings
$80 plus shipping isn't bad.
I noticed you didn't choose a spiral ham. My guy doesn't like the pre-cut spiral hams, finds them too dry.
Same.
Spiral hams are good for when there's a large gathering, imo. People can easily self-serve. Otherwise, I'm okay with traditional hams.
I agree, "convenient", but I'd rather break out my electric carving knife and serve up some juicy meat lol.
My electric carving knife is prolly my favorite kitchen Power Tool lol.
My son loves it when I make him ham rolls, made with those sweet Hawaiian rolls. I use to make them for him every year for his birthday.