Shoutbox Wth

Lily

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So if someone like you did a reveal youtube clip for how they, you and/or your ancestors have done "Spanish rice", non Hispanic people couldn't replicate it or take it to a new level?

That's incredibly racist and entitled of you.

Stop whining.

If you noticed, Flea asked me. She didn't ask any of you. When you know, you know. We know.
 

Frood

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Stop whining.

If you noticed, Flea asked me. She didn't ask any of you. When you know, you know. We know.

Yet you wouldn't agree if I said I knew the greatest methods to make tamales and fresh tortillas (without a press on the second one) despite learning from the migrant camp families who took me in, fed me, and gave me a place to sleep.

These were mostly illegals... or illegals with dodgy SS cards and ID's...from all over North, Central, and Southern Mexico... including many abuelitas who were born in the 1920's. Abuelitas who would feed me and try to get me to commit to dating their great granddaughters back home, first through letters and phone calls.
 

Lily

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Yet you wouldn't agree if I said I knew the greatest methods to make tamales and fresh tortillas (without a press on the second one) despite learning from the migrant camp families who took me in, fed me, and gave me a place to sleep.

These were mostly illegals... or illegals with dodgy SS cards and ID's...from all over North, Central, and Southern Mexico... including many abuelitas who were born in the 1920's. Abuelitas who would feed me and try to get me to commit to dating their great granddaughters back home, first through letters and phone calls.

Tamales are very regional in their nature, so what is good to one region is just okay to another. There are dozens of different kinds of tamales.

I know how to make them how they're made in Northern Mexican/Southern Texas style.

edited to add: Talk to me about the masa. What would you use to make the masa?
 

Frood

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Tamales are very regional in their nature, so what is good to one region is just okay to another. There are dozens of different kinds of tamales.

I know how to make them how they're made in Northern Mexican/Southern Texas style.

There are hundred-dozens of different sandwiches and dozens of different hot dog configs and completos are an even different avenue.. I play around with the variations.

I like replicating but tweaking stuff occasionally. For instance, putting freshly baked beetroot on a sandwich with lemon and salt. Or using diced cabbage with apple cider vinegar and salt as a completo topping replacement.

What's the real difference between a burrito, a wrap, a falafel, a souvlaki, and a whatever roll? Heaps, yet very little. Meat, starch, bread overwrap...

Fun fact... South American styled mayonessa is most closely aligned with Japanese Kewpie style mayo, without the additives or food colourings. I recommend it for all dishes or condiments over cheap weak consistency homemade mayos and even high end shelf stable stuff like Thomy.
 

wizer

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Really @Bastard Factory


I know your reasoning but hear me out


I may not be a “favored” member, but imma say this. Some days I feel like posting, others I just wanna shoot the shit. The shoutbox is popular and a way to connect with folks.


Can you restore it please? Tia
The now defunct "Shoutbox" was a space filling distraction on the home page whose only saving grace was the button in the upper right hand corner which minimized it.

The now defunct "Shoutbox" was nothing more than a faster way for the mentally challenged repressed homosexuals who frequent this board to tell one another they suck a lot of cock.

Good riddance.
 

Frood

Have kink will travel.
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The now defunct "Shoutbox" was a space filling distraction on the home page whose only saving grace was the button in the upper right hand corner which minimized it.

The now defunct "Shoutbox" was nothing more than a faster way for the mentally challenged repressed homosexuals who frequent this board to tell one another they suck a lot of cock.

Good riddance.


Yes and yes.. but you still suck a lot of circumcised cock..