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X

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I’m gonna make a 5 minute marinara sauce and have spaghetti with lots of parmigian Romano
 

Frood

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lol
 

Frood

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I suspect that's what you eat.... which is funny, because the individual ingredients are next to nothing if you do it yourself. There's not a lot of beef in those cans and the overall experience is mediocre. Base sauce in a jar, some dried spices, handful of minced beef, and some cheap pasta... and Bob's your pool boys uncle.
 

X

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A lot of garlic a little onion and some good olive oil and a good pasata
 

Frood

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Decent minced beef here is 12-15 bucks a kilo (depending on grade and where you get it). 700 ml of pasta sauce (no frills) around 2 bucks. Packet of pasta around a buck. Dried spices and olive oil should always be in your pantry and last forever.