1,000,000 Post Thread

RANCIDMILKO ™ ®©

Beaner coffee farmer
Factory Bastard
Messages
18,509
Location
Brazoo
A large part of everything had to be cutdown, the coffee that was originally here, every twenty years or so you have to cut in to trunk, leave just 1/2 foot, so it can grow strong again. You can do that once, so the lifespan of an arabica coffee bush is 40 years
 

Murdy

It’s me… I’m the problem.
Site Supporter
Factory Bastard
Messages
12,828
Location
La La Land
I can’t keep a house plant alive… I can’t imagine running a plantation or farm
 

RANCIDMILKO ™ ®©

Beaner coffee farmer
Factory Bastard
Messages
18,509
Location
Brazoo
I have the coffee that I planted in 2010 only. When everything is producing at once, I should be able to buy more land, which has become absurdly expensive in this area
 

RANCIDMILKO ™ ®©

Beaner coffee farmer
Factory Bastard
Messages
18,509
Location
Brazoo
I don't use Roundup, so the hardest part is keeping everything trimmed and weeds under control. These days we have bush wackers that make everything a lot easier, but still, there's all the fertilizing, trimming the bushes (lol) and the stuff that keeps the bugs and rust away
 

RANCIDMILKO ™ ®©

Beaner coffee farmer
Factory Bastard
Messages
18,509
Location
Brazoo
I just checked what that was, I forgot how it's called here, but many people do, they used transparent tarp to sterilize the soil and it kinds suffocate the pests under it