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Tuna?
Meat loft made with ground turkey and etc.
I fixed hamburgers on the Kamado Joe along with mac and cheese. Anything cooked over lump charcoal is damn good!
No. I always buy bags. Sometimes I've tried different brands but I always go back to Kamado Joe Brand. They had a special where you buy 2, 20lb boxes and get 2 boxes free so I'm set for the year now.I fixed hamburgers on the Kamado Joe along with mac and cheese. Anything cooked over lump charcoal is damn good!
right ... Charcoal, hard lump .Do you make your own ?
ffs real charcoal burns snow white ash, actually almost no ash ... oh man I can't wait .
lol ours are baked too it's the residual most delicious woman I’ve ever laid my eyes on! from the meat that needs pouring out, must be the cuts... This only applies to them fresh out the oven in the bakers because strangely when you re-heat them at home there's not nearly as much grease... If you go to a fish & chip shop here and get pie and chips (pie supper) the pie WILL be deep-fried... DISGUSTING!They taste great but the ones you buy from the bakers are really unhealthy... When I was a lad doing my milk rounds we used to stop at Chapmans bakers and butchers some mornings and get the pies straight out the oven, used to bite a bit of the crust off and hang the pie out the door to let the grease drip out of them haha they were great though!I love them and can remember my Scottish grandfather making them a few times. My Scottish grandmother absolutely refused to make anything with lamb or mutton on account of during WW2, in Scotland, if you got meat it was mostly mutton. She told me after six years of eating mutton she made a sacred oath before god that after the war ended she would never eat mutton again. As far as I know, she kept that vow for over half a century.
Ours are baked, not fried, and don't have the grease levels... the pastry part is chock full of butter though.... definitely not great for the body everyday...
I LOVE CARROT SOUP! Carrot & coriander is good too!!Carrot soup and sandwiches
I LOVE CARROT SOUP! Carrot & coriander is good too!!Carrot soup and sandwiches
I have never even heard of carrot soup.
We had El Pollo Loco.
...and three weeks to eat. You gonna get awfully tired of chili before you go through the 5 gallons you about to make....About to clean out the freezer so Chili it is.. will have to make this in parts..
First one will be the drumsticks, bout 5 lbs Cook those in broth in the crock pot till the meat separates from the bone , then store that and make the ground beef part, over 5 pounds ground add to spaghetti sauce with black and kidney beans.. this chili's gunna take a week to make